La Zingara Concerts 2024

We are new to the area and were completely fascinated with the food! The steak was perfect and the pasta amazing. Parking in the rear of restaurant was easy. Out waiter was very pleasant too. We will be back!

On a Saturday noon we had lunch here. The food were very tasty. Especially I liked its mussels. And the apple crepe was so good. The reason for not earning a five start was the service was very slow. The hamburgers we ordered came out more than one hour after we placed the orders in a not too busy day.

Creative menu, delicious cocktails & pleasing ambiance. Uniquely vegan/ vegetarian friendly. The Upper “rooftop seating” was open air and enjoyable. Manager, server & kitchen staff were all engaging. Decor was rustic/chic while still modern & clean. Really impressed!! We will be back!

Dinner last night with friends, party of 6, 7:30 reservation. I often pre-judge Italian restaurants by the quality of the Italian bread. Unfortunately last night they kept giving our table stale bread. Crouton-like. Snapped when you broke it, like the slices were out in the open for half a day. Didn't mention it because we are all friends of the non-complaining type. But I fail to understand how this could happen consistently all night in a quality restaurant. It was either recycled, or just left out in a basket for half a day before serving. Left with a bad impression of the kitchen and suspicious of quality control as a result, but still had a good time and closed the place up. Noticed consistently high reviews for this place so my judgement may have been on a one-time bad night or fluke.

Above average neighborhood Italian restaurant. Best thing that I ate that night was the squid in smokey red sauce. While the pasta was fresh, I’d have preferred something that had a larger surface area, like fusilli, to soak up the cinghiale rague. Be ware of the Jazz nights, expect a larger crowd & slower service.